A broad swath of Viognier grows on the hill behind Quinta do Gradil We look forward to seeing more from Vieira as his projects continue, and as the quinta regains its former glory.

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Servers poured us a seasonal soup of chicken and chestnuts in a broth rich with the aromas and seasonings of autumn. The main course–salted cod marinated in tela soldada refoc red wine, oven-roasted and served on a bed of chickpea puree laced with thinly sliced cuttlefish—evoked Portugal’s iconic landscape of countryside and sea.

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From cushions on 18th-century walls to bars scattered around the estate to high-spirited performers, the team seemed to have thought of just about everything.

Modern stainless steel tanks take their place alongside traditional equipment at Quinta do Gradil The white and red grapes are currently destemmed in different machines and pumped to the crusher.

supplier according to your preferences. The booking process is secured and is made as simple as possible. You don't have to browse through several websites and compare prices to find cheap car hire at Gradil - we will do it for you! Car rental offices near Gradil

Booths had been set up to showcase various regional products and offered tastes of potato chips with Piri-Piri sauce, fresh bread, and cider vinegar refresco

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For me, the best came last: a dessert of local Rocha pears (also the main ingredient in a marvelous jam often served with cheese and port wine), atop an eggy souffle.

FOLLOW Portuguese documentary wedding photographer with a french name and a spanish surname, based in Lisbon, but grew up in Madrid, and lived in the Azores. Loves to see couples in love and be part of their special life moments.

A big thank-you to Bruno Gomes and everyone at Quinta do Gradil for including us in the festivities. We had a great time!

Maciel Vale Guest House is located 2 minutes from the historic center of Mafra and 5 minutes from the beautiful beaches of Ericeira is famous for its waves. Maciel the Vale presents a harmonious blend of traditional style and modern elements.

Our meal ended with an amazing gluten free “apple cobbler!” We ended up serving this again at our rehearsal dinner!

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